Full Board
Award-winning cuisine (3 Gault Millan toques)
Extensive breakfast buffet with show kitchen
Lunch buffet in the Spa Bistro, hot main dish, fresh salad, fruit, selection of desserts, including non-alcoholic drinks, tea & coffee
Wide range of cakes and strudels made in the hotels own patisserie available during late afternoon
6 course gourmet meal with choice of menu, salad and cheese buffets
Weekly gala dinner and themed buffet
Christmas and New Year gala dinners included
Smart casual wear required at all meal times
Weekly dessert buffet
Early child's meal available at 6pm
Welcome fruit basket in room
Carefully selected wine recommendations from the maître, wine grower and qualified sommelie